High Cholesterol Food Guide
Fish, Eggs & Meat
Oily fish twice a week protects the heart.
- Salmon, sardines, mackerel or bangus — grilled, not fried.
- Eggs are fine for most people (up to one a day).
- Limit processed meats and organ meats.
- Remove visible fat and chicken skin.
Educational guidance only — not a personal diet prescription. Content is medically reviewed and based on recognised clinical guidelines — see references. If you have feedback or a suggestion to improve this website, .
